Co-op winemaking space opens in Gilroy
2021-9-2 · Fermentation equipment ranges from 1.5 ton macrobins to chilled stainless 1,300-, 2,200-, 3,000- and 6,500-gallon tanks. Cap management in stainless tanks can be done by manual pumpover, a variety of dedicated irrigators, and in larger tanks the Pulsair automated cap management system is available.
